« How Harper's Magazine Informs Author's Research Ambition - Cathy Erway »

In Chapter 10 of 15, "The Art of Eating In" author Cathy Erway traces her ongoing inspirations from graduating Emerson College with a creative writing degree until present times. Erway highlights how Harper's Magazine showcases a thoughtful news approach that inspires her to incorporate a more research-driven journalism approach to her writing. Specifically Harper's writer and "Nickel and Dimed" author Barbara Ehrenreich influences Erway's plans for what comes next in her writing career.